The presents have been assembled and wrapped, and the treats have all been made…
So without further ado, I would like to introduce you to the cookie platter table that will be making its debut tomorrow:
By platter…
Cookie Platter #1:
- Pistachio Amaretto Bars (adapted from Food Gal)
- Seven Layer Cookies (family recipe)
- Alfajores (Dulce De Leche Sandwich Cookies) (from Saveur)
- Toffee Diamonds (from Gourmet Magazine, 2009)
- Shortbread (family recipe)
- Lebkuchen Pretzels (my own recipe)
Cookie Platter #2:
- Lemon Poppyseed Cookies
- Cranberry White Chocolate Chip Cookies
- Sambuca Cookies (from Gourmet Magazine, 1999)
- Chocolate Hugs Thumbprints (family recipe)
- Bon Bon Cookies (family recipe)
- Snickerdoodles (from How Sweet It Is)
- Sour Cream Cookies (family recipe)
- Toffee and Bark Platter:
- English Toffee (adapted from several recipes across the internet)
- Cinnamon Granola Bark
- Black and White Coconut Bark (family recipe)
- Crack Toffee Bark
- Salted Caramel Bark (my own recipe)
Fudge Platter:
- Maple Candy
- Mocha Coconut Fudge (from How Sweet It Is)
- Chocolate Fudge (family recipe)
- Spiked Eggnog Fudge
- White Peppermint Fudge
- Brown Butter Fudge (my own recipe)
BAM. Done. And someone will have to forklift me out of here on December 26th.
Happy last minute baking and cooking!
It’s a cookie bonanza! They all look great. Glad you liked the pistachio ones so much. Happy holidays!
Seriously, they’re SO GOOD. They’re already a hit with everyone in my family!
coooookieeesss… nom nom nom